Welcome

When you start to understand, you begin to understand how much you don’t understand

I’m glad you’re here!

Image by Tyler Lastovich

About Me

I started this and I’ve continued this with the ultimate goal of connection…

My heart’s desire is to teach you to connect to yourself and others better while connecting with you…


What I Have to Offer

I wear many hats…I’m an instructor, a therapist, a photographer, a writer, and ultimately a connector.

I’m always happy to talk about how I can help you connect to yourself and the people around you in an authentic way.


Get in Touch

Tania LaMelle @MamaNtheMiddle on twitter

  • Too Much Pressure for One Day (in the 21st Century)

    January 1, 2020 by

    Okay, so here I am, New Years Eve 2020 (technically it’s still 2019 for a few more hours in Central Standard Time) and I’m wrapping my whole head around several realizations.ย  One of the most significant comes from the folklore I was taught as a child about ringing in the new year. As an American… Read more

  • I’m NOT a Capricorn?! Now What?

    November 24, 2019 by

    I was watching the Netflix series by Vox called Explained and the episode about astrology touched my heart. It was very clear that we use astrology and various forms of mysticism to try to make sense of our world and ourselves. We are all asking questions to attempt to control the uncontrollable and I believe… Read more

  • The Concept of Us

    November 18, 2019 by

    “Is that your husband?”, the young man asked as he gestured toward the picture of me grinning and holding the handsome man in the baby blue shirt. I looked at the smiles on our faces, smirked, and said, “We’ll see…” I put up his picture, our picture, because it occurred to me that I wasn’t… Read more

  • Keto Bacon Spice Pancakes

    October 30, 2019 by

    So, this recipe was taken from The Novice Chef blog and modified with Swerve sweetener, thick cut bacon, and a couple more fall spices to give it a flavor I call bacon spice. Yield: 12-14 pancakes Prep Time: 10 minutes Cook Time: 20 minutes 4 large eggs 2 tablespoons of water or unsweetened almond milk… Read more

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Tania LaMelle – All rights reserved